Macaroni Salad

Macaroni Salad


14 people made this

About this recipe: This is my mother-in-law's recipe. It is deceptively easy and includes thinly sliced spring onions, celery and a bit of mayonnaise. Any small pasta shape such as penne, farfalle or shells can also be used.


Serves: 10 

  • 1 (500g) packet macaroni
  • 1 spring onion, trimmed and sliced including some green tops
  • 6 large stalks celery, trimmed and chopped
  • 3 tablespoons mayonnaise
  • salt and pepper to taste

Prep:20min  ›  Cook:10min  ›  Ready in:30min 

  1. Bring a large saucepan of lightly salted water to a boil. Add the macaroni and cook for 8 to 10 minutes or until al dente. Rinse under cold water and drain.
  2. In a large bowl, combine the macaroni, spring onions, celery, mayonnaise, salt and pepper together. Mix well, chill, and serve with sliced tomatoes.

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Reviews (1)


A wonderful, healthy and relishing recipe... - 30 Apr 2013

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