Macaroni Salad

    Macaroni Salad


    14 people made this

    About this recipe: This is my mother-in-law's recipe. It is deceptively easy and includes thinly sliced spring onions, celery and a bit of mayonnaise. Any small pasta shape such as penne, farfalle or shells can also be used.

    Serves: 10 

    • 1 (500g) packet macaroni
    • 1 spring onion, trimmed and sliced including some green tops
    • 6 large stalks celery, trimmed and chopped
    • 3 tablespoons mayonnaise
    • salt and pepper to taste

    Prep:20min  ›  Cook:10min  ›  Ready in:30min 

    1. Bring a large saucepan of lightly salted water to a boil. Add the macaroni and cook for 8 to 10 minutes or until al dente. Rinse under cold water and drain.
    2. In a large bowl, combine the macaroni, spring onions, celery, mayonnaise, salt and pepper together. Mix well, chill, and serve with sliced tomatoes.

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    Reviews (1)


    A wonderful, healthy and relishing recipe... - 30 Apr 2013

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