Langues De Chat

Langues De Chat

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About this recipe: These cookies are also called 'cat's tongues'. Also, they are easy to make. This is a French recipe, but it has already been converted.


Serves: 36 

  • 9 tablespoons butter, softened
  • 10 tablespoons caster sugar
  • 3 egg whites
  • 1 1/2 teaspoons vanilla extract
  • 1 1/2 cups (180g) plain flour
  • 6 (30g) squares semisweet chocolate, melted

Prep:20min  ›  Cook:10min  ›  Ready in:30min 

  1. Preheat the oven to 200 degrees C (400 degrees F). Lightly grease cookie trays.
  2. In a medium bowl, cream together the butter and sugar until smooth. Beat in the egg whites one at a time until batter is light and fluffy. Stir in the vanilla. Mix in the flour just until blended. Dough will be a little stiff. Force through a pastry bag or cookie press with a medium star tip onto lightly buttered cookie sheets. Make each cookie about 8cm long.
  3. Bake for about 10 minutes in the preheated oven, until straw-colored. When cool, dip one end of each cookie in melted chocolate and place on wax paper until chocolate hardens. Store in a cool place.

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