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Coq au Vin alla Italiana
This is a real crowd pleaser. You can add your own favourite spices, herbs or veggies to this, to your taste. Serve with mashed potatoes and cooked greens if desired. Voila, a classic gourmet chicken dinner in under an hour! (Note: you can use white chicken meat, but be careful not to overcook it - 35 ...More
This is a real crowd pleaser. You can add your own favourite spices, herbs or veggies to this, to your taste. Serve with mashed potatoes and cooked greens if desired. Voila, a classic gourmet chicken dinner in under an hour! (Note: you can use white chicken meat, but be careful not to overcook it - 35 minutes tops, or it will dry out!)
Ready in 1 hour 5 mins
Ingredients
- 2kg dark meat chicken pieces
- 1 tablespoon (15ml) vegetable oil
- 5 cloves crushed garlic
- 1/2 cup 60g plain flour
- 1 teaspoon poultry seasoning
- 3 (110g) links sweet Italian sausage, sliced
- 1 cup chopped onion
- 3 carrots, sliced
- 230g fresh mushrooms, sliced
- 1/2 teaspoon dried rosemary
- 1 cup (250ml) red wine
- 1 (400g) can whole peeled tomatoes
- salt and pepper to taste
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Preparation method
Prep: 15 mins | Cook: 50 minsReviews & comments
