Donjon (Mini beef patty)

    Donjon (Mini beef patty)


    3 people made this

    About this recipe: Beef is mixed with tofu and seasonings to make delicious little patties.

    Ann Lee Washington, United States

    Serves: 6 

    • 500g (1 pound) minced beef
    • 500g (14 oz) pack of firm tofu
    • 1 teaspoon crushed garlic
    • ½ teaspoon salt
    • ½ teaspoon black pepper powder
    • 6 green onions (chopped)
    • ½ cup plain flour
    • 3 eggs
    • ½ teaspoon salt

    Prep:20min  ›  Cook:30min  ›  Ready in:50min 

    1. Wrap the tofu with cheese cloth and squeeze the tofu until all the water comes out.
    2. Put in a medium bowl and add beef, garlic, salt, black pepper and chopped green onions. Mix well and make small patties.
    3. Coat with flour and dip in beaten eggs with ½ teaspoon salt and pan fry with oil.

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    Reviews (1)


    I love this recipe! It's so good that when my mom makes it, there's barely any left to plate because I'm standing right next to her eating the beef patties as soon as they come off of the pan. - 12 Jan 2010

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