Leche Plan (Flan)

Leche Plan (Flan)


37 people made this

About this recipe: This mouth-watering dessert is usually prepared for special occasions.

Emelita Rizal, Philippines

Serves: 10 

  • Caramelized sugar
  • 8 egg yolks
  • 200 g sugar
  • 2 (354 ml) cans evaporated milk
  • Grated rind from 1 lime

Prep:20min  ›  Cook:2hr  ›  Ready in:2hr20min 

  1. Line llanera or leche plan mold with caramelized sugar.
  2. Mix egg yolks, sugar, evaporated milk and lime rind in a bowl and gently mix, not beat, until yolks are all broken and blended.
  3. Strain the custard through a sieve to remove the rind. Pour this mixture into the mold.
  4. Place this mold into a larger pan filled with water. Place in a preheated oven at 165 C.
  5. Bake 2 hours or until the mixture is firm. Slow baking is necessary so the mixture is smooth when done.

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- - - 03 Aug 2014

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