Caramelized Sugar

    Caramelized Sugar


    1 person made this

    About this recipe: This is prepared to line a llanera or leche flan mold

    Rizal, Philippines

    Serves: 1 

    • 300g granulated sugar
    • 125ml water

    Prep:10min  ›  Cook:10min  ›  Ready in:20min 

    1. In a saucepan, mix water and sugar.
    2. Cook for 5 minutes or until it thickens and caramelizes.
    3. Pour into the leche flan mold or llanera and line the bottom and sides of the mold. Cool.
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