Dry Mix for Italian Salad Dressing

Dry Mix for Italian Salad Dressing


903 people made this

About this recipe: This Italian dressing mix is a combination of eight pungent herbs. Keep in an airtight jar and mix a few tablespoons with olive oil and vinegar when ready to serve.


Serves: 16 

  • 1 tablespoon garlic salt
  • 1 tablespoon onion powder
  • 1 tablespoon white sugar
  • 2 tablespoons dried oregano
  • 1 teaspoon ground black pepper
  • 1/4 teaspoon dried thyme
  • 1 teaspoon dried Italian basil
  • 1 tablespoon dried parsley
  • 1/4 teaspoon celery salt
  • 2 tablespoons salt

Prep:5min  ›  Ready in:5min 

  1. In a small bowl, mix together the garlic salt, onion powder, sugar, oregano, pepper, thyme, basil, parsley, celery salt and regular salt.
  2. Store in a tightly sealed container.
  3. To prepare dressing, whisk together 60ml white vinegar, 150ml olive oil, 2 tablespoons water and 2 tablespoons of the dry mix.

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