Dry Mix for Italian Salad Dressing

    Dry Mix for Italian Salad Dressing


    903 people made this

    About this recipe: This Italian dressing mix is a combination of eight pungent herbs. Keep in an airtight jar and mix a few tablespoons with olive oil and vinegar when ready to serve.

    Serves: 16 

    • 1 tablespoon garlic salt
    • 1 tablespoon onion powder
    • 1 tablespoon white sugar
    • 2 tablespoons dried oregano
    • 1 teaspoon ground black pepper
    • 1/4 teaspoon dried thyme
    • 1 teaspoon dried Italian basil
    • 1 tablespoon dried parsley
    • 1/4 teaspoon celery salt
    • 2 tablespoons salt

    Prep:5min  ›  Ready in:5min 

    1. In a small bowl, mix together the garlic salt, onion powder, sugar, oregano, pepper, thyme, basil, parsley, celery salt and regular salt.
    2. Store in a tightly sealed container.
    3. To prepare dressing, whisk together 60ml white vinegar, 150ml olive oil, 2 tablespoons water and 2 tablespoons of the dry mix.

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