Banana pancakes with vanilla

Banana pancakes with vanilla


17 people made this

About this recipe: A fun twist on ordinary pancakes.


Serves: 6 

  • 125g plain flour
  • 1 tablespoon sugar
  • 2 teaspoons baking powder
  • ¼ teaspoon salt
  • 1 egg, beaten
  • 1 cup (250ml) milk
  • ½ tsp vanilla essence
  • 2 tablespoons vegetable oil
  • 2 ripe bananas, mashed

Prep:5min  ›  Cook:10min  ›  Ready in:15min 

  1. Combine flour, sugar, baking powder and salt. In a separate bowl, mix together egg, milk, vanilla, vegetable oil and bananas.
  2. Stir flour mixture into banana mixture; batter will be slightly lumpy.
  3. Heat a lightly oiled frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Cook until pancakes are golden brown on both sides; serve hot.

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Reviews (1)


masarap - 07 Oct 2013

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