Tomato, Italian basil and feta salad

    Tomato, Italian basil and feta salad

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    About this recipe: Tomatoes with cucumber, Italian basil and feta for a simple and refreshing salad full of flavour.

    Serves: 4 

    • 6 roma tomatoes, diced
    • 1 small cucumber - peeled, quartered lengthwise and chopped
    • 4 shallots, chopped
    • 1/4 cup fresh Italian basil leaves, cut into thin strips
    • 3 tablespoons (45ml) olive oil
    • 2 tablespoons (30ml) balsamic vinegar
    • 3 tablespoons crumbled feta cheese
    • salt and freshly ground black pepper to taste

    Prep:15min  ›  Ready in:15min 

    1. In a large bowl, toss together the tomatoes, cucumber, green onions, basil, olive oil, balsamic vinegar and feta cheese. Season with salt and pepper.

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