About this recipe: This is a wonderful celebration cake-chocolate and cream. You can prepare the syrup before you start the cake and let it cool.
Used different ingredients. I used butter ...just because I use butter:-) and it was fine. - 07 Oct 2008 (Review from Allrecipes AU | NZ)
A simple but pretty cake. Made for my friends bridal shower and it went! The brandy gives it a nice "adult" edge but the cherries and cream are kid indulgence. - 07 Oct 2008 (Review from Allrecipes AU | NZ)