This simple vegetable and yogurt sauce is ready in as little time as it takes to cook and drain the fresh pasta. It is bursting with fresh flavours and is irresistibly creamy, but without the heaviness of a classic cream sauce for pasta.
My young kids didn't like this at all. My husband was not fussed either. I didn't mind it though. I can happily enjoy a vegetarian meal but not the rest. It was very fresh and light. - 02 May 2011 (Review from Allrecipes AU | NZ)