Oven-roasted sweet potatoes & garlic

    An outstanding source of beta-carotene, orange-fleshed sweet potatoes also have some vitamin C and B vitamins. All sweet potatoes offer dietary fibre.

    Be the first to make this!

    Serves: 4 

    • 11/2 tablespoons olive oil
    • 8 cloves garlic, unpeeled
    • 2 teaspoons rosemary leaves
    • 1kg sweet potatoes, peeled and sliced
    • Salt

    Prep:10min  ›  Cook:45min  ›  Ready in:55min 

    1. Preheat the oven to 210°C. Combine the oil, garlic and rosemary in a large baking dish. Heat in the oven for 5 minutes.
    2. Add the sweet potatoes and bake, turning occasionally, for 40 minutes or until tender. Sprinkle with salt to taste.

    Recently viewed

    Reviews and ratings
    Global ratings:

    Reviews in English (0)

    Write a review

    Click on stars to rate