Oven-roasted sweet potatoes & garlic

Oven-roasted sweet potatoes & garlic


Be the first to make this!

About this recipe: An outstanding source of beta-carotene, orange-fleshed sweet potatoes also have some vitamin C and B vitamins. All sweet potatoes offer dietary fibre.

Janet Mitchell

Serves: 4 

  • 11/2 tablespoons olive oil
  • 8 cloves garlic, unpeeled
  • 2 teaspoons rosemary leaves
  • 1kg sweet potatoes, peeled and sliced
  • Salt

Prep:10min  ›  Cook:45min  ›  Ready in:55min 

  1. Preheat the oven to 210°C. Combine the oil, garlic and rosemary in a large baking dish. Heat in the oven for 5 minutes.
  2. Add the sweet potatoes and bake, turning occasionally, for 40 minutes or until tender. Sprinkle with salt to taste.

Recently viewed

Reviews (0)

Write a review

Click on stars to rate