An omelette is the ultimate impromptu meal, prepared quickly and easily from a few simple ingredients. This delicious version is filled with garlicky mushrooms. Serve as a lunch or light meal with a green salad and warm, crusty bread.
Used different ingredients. Have made this a couple of times now. The second time I simply didn't have any chervil or tarragon, and was feeling carnivorous. So I added some diced bacon, and it was still scrumptious! Sorry I mangled your recipe. - 24 May 2010 (Review from Allrecipes AU | NZ)
Great for a quick dinner or lunch - simply delicious! Thank you - 24 May 2010 (Review from Allrecipes AU | NZ)
its very nice to eat for a after noon tea - 10 Apr 2009 (Review from Allrecipes AU | NZ)