Chrysanthemum tea

    Homemade chrysanthemum tea is the best because it doesn't contain excessive sugar like those in cans. It has a cooling effect on the body.


    Central Region, Singapore
    1 person made this


    • 2 handfuls chrysanthemum (about 20g)
    • 7 pieces rock sugar
    • 1.5kg boiling water


    1. Soak the all the ingredients in water in boiling water for 1 hour. Serve.

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