Chrysanthemum tea

Chrysanthemum tea


1 person made this

About this recipe: Homemade chrysanthemum tea is the best because it doesn't contain excessive sugar like those in cans. It has a cooling effect on the body.

pigcow Central Region, Singapore


  • 2 handfuls chrysanthemum (about 20g)
  • 7 pieces rock sugar
  • 1.5kg boiling water


  1. Soak the all the ingredients in water in boiling water for 1 hour. Serve.

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