Steamed egg with century egg

Steamed egg with century egg


1 person made this

About this recipe: Steamed egg is a very easy dish to cook. It can also be placed on top of the rice in the rice cooker to cook.

chewchew New York, United States


  • 2 eggs, beaten
  • 1 century egg, diced
  • 1 dried mushroom, soaked until soft, diced
  • 1/2 stalk spring onion, diced
  • 100g minced pork
  • 1 tsp sesame oil
  • 1 tsp light soy sauce
  • A pinch of salt


  1. Mix all the ingredients in a bowl until well combined.
  2. Steam under high heat for about 15 minutes. Serve.

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