Cutting up a whole chicken can be an intimidating task for those of us who are so used to buying supermarket packaged chicken pieces. However, once you've learned how to do it, it becomes easy. Plus, most importantly it will save you money! Buying a whole chicken is cheaper than buying the pieces, and the leftover parts can be used for making soup stocks. The same method can be used for cutting up duck and other fowl.
Step-by-step method on cutting up whole chicken.
A money-saving skill you can learn that will give you the versatility to try out new recipes.